Check out the following restaurant news from across the Houston metro, as recently reported by Community Impact.
The Houston location is the first restaurant to open in Texas. Located on North Durham Drive, the Heights spot features a full bar and a large open-concept kitchen where guests can watch the noodle and broth-making processes from the comfort of their table.
The North Indian fast-food eatery is known for its authentic biryani, curries, kebabs and other street food, franchise co-owner Neeraj Kumar said. Other menu items include kati wraps and various sides such as naan and salads.
Letty’s Authentic Mexican Cocina
Owned by Letty Martinez—who also owns Yummy Tummy Bakery in Humble and New Caney—the new concept serves family recipes and specialty cocktails with menu items including menudo, carne guisada, carpacho salmon and chile en nogada, as well as Tomahawk and ribeye steaks.
Lindo Mar Bar & Grill opened Oct. 21 in Pearland, according to a social media post from the business. The restaurant serves seafood, American and Mexican cuisine, according to the business’s social media page.
Lobster & Beer NASA opened its neighborhood seafood dive in Webster at the end of October, officials with the Webster Economic Development Corporation confirmed. The California-based counter-service seafood restaurant and bar serves a lobster-centric menu featuring lobster rolls, lobster macaroni and cheese, and craft cocktails.
According to an October new release, the Tex-Mex restaurant offers fajitas, craft nachos, flauta towers, cactus tacos and enchiladas.
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